
Sprinkle with crushed Ritz crackers and drizzle with melted butter. In a large bowl, stir to combine cream of chicken soup, sour cream, and Italian seasoning. baking dish) with non-stick cooking spray. It enhances both the flavor and texture, especially if the dish is creamy or cheesy-creamy. Crush Ritz crackers inside of its plastic sleeve and then spread evenly over the casserole. Preheat oven to 350 F and coat a 2 quart (or 8 in. Many casseroles and almost any dish that gets baked in a casserole can benefit from a buttery-rich crispy topping. However, if the conditions of adding hot liquid and covering the dish with foil are met – the rice will probably cook just fine during the baking period. Remove sour cream and soup mixture from refrigerator and spread over the chicken in the casserole dish.
It depends, I usually like to add pre-cooked rice just to be sure that the rice is fully cooked. Mix everything in one bowl, pour and bake.Ĭhicken and Rice Casserole Recipe with Ritz Cracker CrustĬasseroles are the best comfort food, especially ones with cream of something soup and cheese.Īre you looking for casserole recipes? Check out some of my other recipe posts, like…ĭo you need to pre-cook rice before adding it into a casserole? Dinner doesn’t get much easier than this recipe. Turn off heat and stir in Cheddar cheese until the cheese is melted. Whisk in milk and simmer, stirring frequently, until mixture thickens slightly, about 5 minutes. Cook, stirring constantly, for 2 minutes. I definitely will not be making this again.Try this delicious and easy-to-make Cheesy Chicken and Rice Casserole with a Ritz Cracker Crust for dinner. Melt 1/4 cup butter in a large saucepan over medium heat. The general consenses was that it was edible, but not that great. It did thicken in the oven, but it was too saucy to brown. The secret to the crunchy, golden crumb topping is to use Ritz Crackers instead of boring old breadcrumbs. I left it in for another 15 minutes then decided it was as good as it was gonna get. My recipe for Baked Cod is a tried and true family favorite perfect to enjoy year round. When theyre finished cooking, drain the noodles and put them back in the pot with cold water. After 45 minutes, I took it out, but it was still a bit runny and not at all browned. Then, let a large pot of water come to a boil at high heat. It did thicken, obviously, but when I poured it on to the macaroni, there was sooo much sauce that the pasta was practically swimming! I added some ham and peas, then topped with breadcrumbs and put in the oven. This is when I first realized that it takes TWO whole bags of shredded cheese! I kept going, since id already used 4 cups of milk. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Fill a large pot with lightly salted water and bring to a rapid boil. So I decided to add the cheese and see if it helped. Preheat the oven to 350 degrees F (175 degrees C). In New England, cod, haddock, pollock and hake are traditional, but walleye, catfish, bass, snapper, Pacific rock cod, striped bass or Gulf Coast redfish will all work. It didnt thicken much, due to the amount of milk. Baked Cod with Ritz Cracker Topping recipe: Any white, lean fish will work with this recipe. Sometimes the best desserts enlist the simplest of ingredients. My favorites are: 1) sliced cucumber and dill.
Top the crackers with your favorite combinations. Dredge the chicken in the crumbs to coat. Dip the chicken in the eggs until all sides are completely covered. Add the garlic salt and pepper to the Ritz crumbs and stir until well-combined. To assemble the appetizers, start by spreading a spoonful of the cream cheese mixture on each RITZ Cracker. Place the beaten eggs and Ritz cracker crumbs in two separate shallow bowls.
I made the cheese sauce the way I do a gravy, starting with butter and flour, then slowly adding the milk. Whisk together the cream cheese and lemon juice. First, as I was making it, I thought that 4 cups of milk seemed a bit much. Sadly, I misplaced my usual recipe and thought Id give this one a try.
RITZ CRACKER TOPPING RECIPE MAC
We're all big food lovers, and none of us can resist a good homemade mac n'cheese. I made this for dinner tonight for myself, my boyfriend and my 7 year old.